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Ceylon Dosa Since 2020

Our Story of Flavour & Heritage

A celebration of South India and Sri Lanka's rich culture and culinary heritage, served with warmth in the heart of Batley.

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Sri Lankan egg hopper street food Freshly prepared dish at Ceylon Dosa
Who We Are

A Taste That Stays True to Its Roots

Experience the true essence of South Indian and Sri Lankan cuisine, where every dish is crafted using traditional methods passed down through generations. From ancient recipes to time-honoured techniques, our chefs deliver an authentic taste that stays true to its roots.

Enjoy an exclusive experience that celebrates Sri Lanka and South India's rich culture and culinary heritage, with bespoke menus, unique dishes and unforgettable moments that make every gathering exceptional.

South Indian and Sri Lankan cuisine is a symphony of vibrant spices and bold flavours, authentic with a twist, and always made fresh in our kitchen.

Explore Our Menu
What We Believe

Our Values

The principles that shape every plate we serve.

Authenticity

Time-honoured recipes and hand-roasted spices that carry the soul of the region into every bite.

Freshness

Fresh herbs, seasonal ingredients and food made to order, never compromising on quality.

Hospitality

The soulful warmth of our welcome, with options for vegan, vegetarian and gluten-free guests.

Signature dish prepared by Chef Makeen at Ceylon Dosa

"Every bite is an invitation to our hospitality."

Meet The Chef

Tradition on Every Plate

Our chefs use time-honoured recipes passed down through generations, blending hand-roasted spices, fresh herbs and seasonal ingredients to deliver the bold, vibrant taste of the region. From ghee-roasted masala dosa and kottu roti to crispy hoppers and fragrant curries, every dish carries the soulful warmth of our kitchen.

Whether you crave the comforting flavours of childhood or are exploring for the first time, our menu is designed with you in mind. Vegan, vegetarian and gluten-free options are always available, ensuring there's something for everyone at our table.

MakeenHead Chef · Ceylon Dosa
2020Established
30+Signature Dishes
2Cuisines United
100%Homemade

Come & Taste the Difference

Join us for an unforgettable journey through the flavours of South India and Sri Lanka.

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